Pet Nutrition – Pet Food Myths & Facts – No. 1, MYTH – Only a Board-Certified Veterinary Nutritionist is qualified to formulate pet food

< This is an expanded version of my column, which was first published in the MARCH 2021 issue of Downeast Dog News>

< Updated 28MAR21 >

< A short link for this page – >


Long before becoming pet care professionals, my wife and I learned that what we feed our pets matters. Unfortunately, as we pursued our education in pet nutrition, we quickly discovered there are many myths, a polite word for lies, about pet nutrition. Secondly, and more alarming, we found that the pet food industry lacks transparency. Sadly, some of these myths have become more prevalent in the last few years. This article is the first in a series where I will expose the myths and reveal pet food facts as I understand them. You may find some of what I write alarming as I shine a light on the dark side of the pet food industry.

MYTHOnly a Board-Certified Veterinary Nutritionist is qualified to formulate pet food

The myth that only a Board-Certified Veterinary Nutritionist is qualified to formulate pet food took flight in July of 2018. It was a response to a press release issued by the US Food and Drug Administration (FDA) announcing an investigation into alleged links between certain dog foods and canine dilated cardiomyopathy (DCM). This story was covered by every major news network, perpetuating other unfounded statements that became part of pet food mythology. Within a week, many experts on animal nutrition were challenging the FDA conclusions. However, it was not until November of 2020 that the FDA concluded they were wrong and that no link between DCM and grain-free foods exists.  [ FMI – ]

FACT There is no legal or logical requirement that one must have a veterinary degree to formulate pet food.

The law requires that all pet foods sold in the USA meet requirements established by the American Association of Feed Control Officials (AAFCO). Individuals with advanced degrees in animal nutrition are equally or more knowledgeable about nutrition than any veterinarian. These individuals have been formulating pet food that meets AAFCO requirements for years.

FACT Today, almost all pet food diets are formulated exclusively by computer software specifically designed to create balanced pet food formulas based on current science as established by the Natural Research Council (NRC) and AAFCO regulations. One does not need a veterinary degree or a doctorate in animal nutrition to use these programs.

You might want to consider a software program called Pet Diet Designer that has been designed to be used by people like you and me. FMI

FACT Formulating a pet food requires knowledge, but it is far from being “rocket science.” By educating yourself, you can make better decisions about the pet food you buy and, if you choose to, can make safe and healthy food for your pets yourself.

Please understand, making food for your dog is not as simple as buying ingredients and putting them in a bowl. You need to understand your dog’s nutritional needs and what ingredients provide your dog with what they need to grow and thrive. Once you know that, you can source fresh, wholesome ingredients and prepare a meal for your pet far healthier than most processed commercial foods simply because you provide them with fresh food. My wife prepared food for our dog Gus for many months, but as I have said, it does take knowledge and time.

Learning About Pet Nutrition

I learned what I know about pet nutrition from reading books and articles and attending numerous seminars and workshops on the subject. Because I find the topic fascinating and want the best for my pets, I continually seek knowledge on feeding them for optimal health. For those of you that want to learn more, these are my favorite books on the topic.

  • Canine and Feline Nutrition – A Resource for Companion Animal Professionals, by Linda Case, MS, Leighann Daristotle, DVM, Michael Hayek, Ph.D. & Melody Foess Raasch, DVM
    • This book was written for pet care professionals but is an excellent resource for those that want to know as much as possible. The lead author, Linda Case, has worked in the pet food industry. She has also been a frequent guest on The Woof Meow Show, helping us understand the DCM/Grain-Free fiasco.
  • Dog Food Logic – Making Smart Decisions For Your Dog In An Age Of Too Many Choices, by Linda Case, MS
    • Also written by Linda Case, this book is a perfect choice for dog parents that want to learn the fundamentals.
  • Pitcairn’s Complete Guide to Natural Health for Dogs and Cats, by Richard H. Pitcairn, DVM, Ph.D.
    • This is an excellent book for those who want to take a natural approach to their pets’ healthcare, including recipes for homemade diets. It is the book my wife used when cooking for our dog Gus.
  • Natural Nutrition for Dogs and Cats – The Ultimate Diet, by Kymythy Schultze,
    • This is my favorite book for those that want to prepare meals for their pets, rather than empty a package into a bowl, It’s filled with great advice and is simple to follow. Kymythy has another book specific to feline nutrition, Natural Nutrition for Cats: The Path to Purr-fect Health, which is also excellent. She has also been a guest on my radio show and podcast, The Woof Meow Show.
  • Ruined by Excess, Perfected by Lack, by Richard Patton, Ph.D.
    • Patton takes a complicated, technical and vital subject, animal nutrition, and translates it into common sense. He has worked in the pet food industry and as a consultant around the world. If you are looking for a nutritional approach to addressing your pet’s food allergies and intolerance’s, digestive difficulties, obesity, and chronic diseases such as kidney disease or diabetes, read this book. I found this book so valuable that; I gave copies to the Green Acres staff and several local veterinarians in our community. Dr. Patton has been a guest on The Woof Meow Show and has presented pet nutrition seminars at Green Acres. A video of that presentation is available on this blog.
  • See Spot Live Longer, by Steve Brown & Beth Taylor
    • Steve is the inventor of Charlee Bear dog treats and Steve’s Real Food for Pets, the first widely distributed frozen raw diets for both cats and dogs. Like Paula and I, Steve became interested in pet nutrition to help his pets live longer. He has been a guest on The Woof Meow Show. This is an excellent book for those who want to learn how what you feed can extend your pet’s life.
  • The Truth About Pet Foods, Randy Wysong, DVM
    • We discovered this book in our first couple of years at Green Acres. It was written by a veterinarian who also owns a pet food company. One of the things that impressed me most about Dr. Wysong and his book is that he believes that if you want to provide optimal nutrition for your pet, you should make their food from fresh ingredients. The book also exposes many of the myths started by the pet food industry. The book can be downloaded for free as a PDF at –
  • Unlocking the Canine Ancestral Diet, by Steve Brown
    • Steve Brown’s second book focuses on what a dog was designed to eat, and it’s not kibble. Steve also provides some excellent tips on how you can improve your dog’s diet by adding some fresh, whole food to their kibble.

Why does this myth exist?

Why would anyone tell you, “Never purchase pet food from a company that does not have a board-certified veterinary nutritionist on staff?  It could be due to a lack of knowledge. Perhaps they are unaware that for tens of thousands of years’ canines have been successfully eating and thriving without human assistance. Or maybe they don’t know that before the introduction of commercial pet food, people fed their pets without aid from any type of veterinarian. Sadly, it could also be for more nefarious reasons. The pet food industry, like all businesses, is about profit. There is nothing inherently wrong with profit; it’s what allows all of us to earn a living. However, pet care is a multi-billion-dollar business becoming less competitive every year as megalithic corporations swallow up small companies. By definition, a corporation’s first duty is to its shareholders, NOT you or your pets.

As of 2018, only six companies account for 89.3% of the pet food market and 103 pet food brands.  Two companies now control 71% of all pet food sales in the US and are also purchasing veterinary clinics. [FMI – ]. These same companies also employ many of the 96 Veterinary Nutritionists in the world. It doesn’t take a genius to see that insisting their employees formulate pet food could further increase their control of the pet food and veterinary business. Is that what you want as a pet owner? Less control and fewer choices, which will undoubtedly lead to higher prices? It’s not what I want, and in fact, it scares me. I hope it scares you too and that you choose to look out for your pets and your best interests.

Recommended Resources

Articles on Don’s Blog
(  )

GAKS Philosophy on Pet Nutrition

FDA Concludes, “…there is nothing inherently unsafe about a grain-free diet.”

Which Companies Are Behind Your Pet’s Food?  –

FDA Update on Heart Disease in Dogs & What Should You Do? – 7JUL19

Shared Articles – More on the FDA, DCM, and Pet Food – 10JUL19 


Shared Articles – Do the Vets Behind the FDA Investigation Have A Conflict of Interest? –

What I Feed My Dog and Why I Feed What I Do

Things I Wish I Had Known… The Importance of What I Feed My Pets – – WWM-MAR2019 –

Pet Nutrition: Some Myths and Facts – Part 1 – My story with Gus – Maine Dog Magazine – Winter 2017

The Science and Dogma of Pet Nutrition with Dr. Richard Patton with link to 1-hour video

Shared News Story – An Exposé on Prescription Diets from WJLA ABC7 News

Podcasts from The Woof Meow Show
( )

What We Feed Our Pets and Why, with – Don Hanson, Kate Dutra, and Linda Case  –

Is Feeding A Grain-Free Food to Our Dogs Dangerous?, with Linda Case, MS –

Pet’s in the News–No. 4 Pet Food, DCM and The FDA

DCM, the FDA, and Dog Food-the Science and the Hype with Canine Nutritionist Linda Case

Pet Nutrition with Dr. Richard Patton

Pet Fooled – A Look Inside A Questionable Industry with Kohl Harrington

Don Hanson is the co-owner of the Green Acres Kennel Shop ( ) in Bangor, Maine, where he has been helping people with their pets since 1995. He is also the founder of, an online educational resource for people with dogs and cats. Don is a Bach Foundation Registered Animal Practitioner (BFRAP), Certified Dog Behavior Consultant (CDBC), Associate Certified Cat Behavior Consultant (ACCBC), and a Certified Professional Dog Trainer (CPDT-KA). He is a member of the Pet Professional Guild (PPG). Don is committed to PPG’s Guiding Principles and the Pain-Free, Force-Free, and Fear-Free training, management, and care of all pets. He serves on the PPG Steering Committee and Advocacy Committee and is the Chair of The Shock-Free Coalition ( ). Don produces and co-hosts a weekly radio show and podcast, The Woof Meow Show, that airs on Z62 Retro Radio WZON (AM620) and WKIT 103.3-HD3 and is streamed at every Saturday at 9 AM. Podcasts of the show are available at, the Apple Podcast app, and Don’s blog:  The opinions in this post are those of Don Hanson.

©28MAR21, Donald J. Hanson, All Rights Reserved
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Shared News Story – An Exposé on Prescription Diets from WJLA ABC7 News

How lab tests show prescription pet food ingredients are no better or cleaner than off-shelf brands

< A short link to this blog post >

< Updated 13MAY21 >

In this news story dated 22MAY19, and broadcast by WJLA ABC News 7 in Washington, senior investigative reporter Lisa Fletcher examines prescription pet food sold through veterinary offices. This is what Fletcher said about this story in a Tweet: “You pay a lot for prescription pet food. Wonder what’s in it? Bet you didn’t know you might be buying arsenic, lead, pesticides and BPA for your sick pet. We tested 125 top products. Results tonight, only on @ABC7News.”

Notable quotes and information in this report are listed below.

  • There is no medicine in prescription pet foods. There’s nothing ‘prescription’ in the food at all,” said Dr. Karen Becker. “There are no drugs, there’s no medicine, there’s no herb,” said Becker. “So, “by prescription” means you have to buy it from your veterinarian. But the list of ingredients on the back of the food is usually not much different than regular pet food.
  • In fact, “Prescription Diet” is a marketing term, trademarked by Hill’s, the maker of Science Diet. That trademark is the reason other “prescription” pet food manufacturers alternatively label their prescription products “therapeutic” or “veterinary” diets.
  • WJLA had Ellipse Analytics, a specialized lab in Denver, tested 125-prescription pet foods from four leading brands: Hill’s Science Diet, Royal Canin Veterinary Diet, Blue Buffalo Veterinary Diet, and Purina Pro Plan Veterinary Diet. They tested for 130-contaminants including heavy metals like mercury and arsenic, antibiotics, pesticides, and mycotoxins, produced by certain molds, that can cause illness and even death. The results were compared to similar tests on more than 14-hundred traditional pet foods. Overall, prescription pet foods performed no better than their off-the-shelf counterparts.
  • And in some cases, prescription brands performed worse.
    • Our tests showed 40% of prescription pet foods contained pesticides, one of the highest incidence rates of any category the lab has tested.
    • The lab also found glyphosate, the controversial weed killer that is the active ingredient in Roundup, in some of the products.
  • For more than two years, Ellipse Analytics has compiled a comprehensive data set containing more than 2,000 pet food products. The lab believes it is the largest and most detailed data set of its type, giving their scientists a unique vantage point.
    • Pet food products tend to be significantly more contaminated when it comes to heavy metals when it comes to pesticides and things like that than what you’d find in a human food product, which is a concern because humans have a varied diet,” said Callan. “Whereas, when you’re talking about pet food, you’re feeding the animal the same thing every day, multiple days in a row and in the case of prescription pet food, you’re feeding a sick animal the same thing every day, multiple days in a row. So, what would be, with us, something that could be spread out over the course of the diet, ends up being a concentrated event.”
  • Several lawsuits have alleged in class actions that Mars, Purina, Hills, and others deceptively sold prescription pet food in violation of state and federal laws. One such claim, in California, was dismissed by the trial court and is now on appeal in the United States Court of Appeals for the Ninth Circuit. A decision is expected by the end of the year. Two cases are pending in Kansas and Missouri.
  • These types of test results that you have discovered are not only not shocking to me it’s very frustrating because it causes pet parents to lose faith not only in the veterinarian but in pet food companies across the board.” – Veterinarian, Dr. Karen Becker

To see the story <click here> < >

Recommended Resources

Articles on Don’s Blog

( )

Pet Nutrition – What Should I Feed My Pet?

What do you feed your dog?

Pet Nutrition: Some Myths and Facts – My story with Gus –

Pet Nutrition – Should I Feed My Pet A Raw Diet? –

Nutrition – Why Rotating Diets Makes Sense –

Video – The Science and Dogma of Pet Nutrition with Dr. Richard Patton – A video of animal nutritionist, Dr. Richard Patton’s presentation, The Science and Dogma of Pet Nutrition, presented for Green Acres Kennel Shop in Bangor, ME on April 28th, 2016.  –

Book Review – Ruined by Excess, Perfected by Lack – The paradox of pet nutrition by Richard Patton –

Book Review – Natural Nutrition for Cats: The Path to Purrfect Health by Kymythy Schultze

Podcasts from The Woof Meow Show

( )

What do you feed your pets? –

Podcast – Pet Nutrition with Dr. Richard Patton –

Podcast – Pet Fooled – A Look Inside A Questionable Industry with Kohl Harrington –

Podcast – Pet Nutrition with Kymythy Schultze Author of Natural Nutrition for Cats: The Path to Purrfect Health –

Other Resources

Prescription pet food — Food as medicine or feed-grade scam? – Healthy Pets with Dr. Karen Becker –

Book Review – Natural Nutrition for Cats: The Path to Purrfect Health by Kymythy Schultze

I believe that providing our pets with species-appropriate nutrition is one of the most important things we can do to help our pets live a long life, but also a high-quality, vital life. Sadly, due to lack of knowledge, misinformation spread by big pet food companies, or choosing our convenience over our pet’s health this does not always happen.

My wife and I have been eager students of pet nutrition long before we even knew we would enjoy careers in the pet care services industry. We had a dog with severe medical issues that were related to his diet ( FMI ) which caused us to devour everything we could learn from books, seminars, articles, people and more. We focused mostly on dogs at first then expanded to cats. When our newest cat, Boomer, developed nutritionally related health issues at a young age, we started looking for even more information on cats and nutrition. Like most things dog and cat, there is often less available about our feline friends.

Kymythy Schultze’s first book Natural Nutrition for Dogs and Cats has long been the book I recommend for clients that want to prepare a homemade diet for their pets. I like that it is short, simple, and easy to understand while at the same time being complete. When I heard about Kymythy’s latest book, Natural Nutrition for Cats: The Path to Purrfect Health I immediately added it to my “To Read” pile. As has happened more than once, I am kicking myself for not putting this book on the top of the pile sooner.

By reading Natural Nutrition for Cats: The Path to Purrfect Health, you will learn the how and why of feeding your cat for optimal health. Additionally, you will also learn about the relationship between veterinary schools, the veterinary community as a whole, and the big businesses that represent the vast majority of the pet food industry. The latter makes this book a “must read” for dog people in addition to cat lovers.

One of the things that I like best about Kymythy and her books is that they are based on common sense, something that seems to be disappearing from our world. For example, early on in the book, she states “A good diet for your cat is one that provides the correct nutrients, in the proper forms, that it needs to be healthy and happy. Plus, the regimen has to please you, too. If you’re uncomfortable with a particular way of feeding or if you don’t understand it, you probably shouldn’t be doing it. How you feed your cat must fit into your personal comfort zone and be good for your cat as well.” Kymythy’s book provides the reader with expert advice on feeding a cat, but Kymythy recognizes that not everyone will have the resources to feed as she does and she makes that clear. She provides the reader with the information that they need, seldom provided by pet food companies or veterinarians, so that you can make an educated decision that will be in the best interests of both you and your cat. As she notes “The main goal here is to get some real food into your feline friend!

Kymythy’s recommendations certainly have merit. We recently interviewed her on The Woof Meow ShowFMI ) where she told us that her most recent cat to cross the Rainbow Bridge lived to be thirty-two years old and that most of her cats lived into their mid-twenties. Kate and I were speechless for a few moments and those that know us, know that is a rarity. Kymythy obviously is on to something!

In Chapter 1, Kymythy starts by defining good health. She discusses the many health issues found in cat’s today (“Problems with skin, coat, parasites, teeth, weight, odor, digestion, kidney, thyroid, pancreas, diabetes, urinary, respiratory, and immune systems are not normal. They’re not signs of good health!”) which are all too often accepted as “normal” because they are becoming more and more prevalent. Then she discusses why what we feed our pets plays such a significant role in their health. Central to that theme is the importance of eating and feeding real food instead of processed products;  “As both humans and felines have strayed from eating fresh foods, both our species have suffered a huge increase in obesity, diabetes, allergies, cancer, behavior problems, general ill health, and more.

The book also discusses the anatomy and physiology of the cat and how that determines what food is biologically appropriate for them as a species. The cat is an obligatory carnivore which means that they MUST eat meat. Many of our cats who spend time outdoors routinely hunt, kill and consume what they have killed – preparing their meals just as nature intended. Mice and birds are a more natural source of nutrition for our cats than processed kibble which can be as much as 60% carbohydrates, something that the cat has no need for in their diet; “Even the National Research Council’s Subcommittee on Cat Nutrition states that “. . . no known dietary carbohydrate requirement exists for the cat . . .” Obesity is a major problem for both dogs and cats, and we all know the link between carbohydrates and obesity in humans. Pets are no different.

The cats need for water from the food that they eat is also addressed, something that cats do not get in sufficient quantities from dry food and treats. We also discussed this on The Woof Meow Show with Kymythy where she noted: “If your cat is going to a water bowl frequently it is likely they are not getting enough water in their food and may be dehydrated.” The cats instinctual need for water in their food is yet another example of why feeding fresh meat, or a quality canned food, at least as a supplement, is a better choice than only feeding your cat dry food.

In Chapter 4, Kymythy addresses pet kibble, cans, and the major pet food manufacturers. She discusses how pet food regulations are developed and how these regulations are, in her opinion, lacking. In reference to those that establish the regulations she states “The authors actually say, “Few nutritional requirements are known for the adult cat for maintenance or for pregnancy and lactation.” Kymythy then discusses how these commercial kibbles are tested, in a feeding trial where “Quality of life and longevity aren’t part of the test, and even a year-long feeding trial may not expose imbalances that take longer to affect a cat.”

If you are interested in pet food regulations and the scary underbelly of the pet food industry I would encourage you to watch the documentary Pet Fooled: A Look Inside A Questionable Industry ( FMI  ).

Kymythy addresses what is in the bag in chapter six, explaining why “veterinarian recommended” on the bag is not as helpful as many assume. She reviews common ingredients used in cat food and tells you what to look for and more importantly what to avoid. As Kymythy states “One might think it reasonable to assume that the premium price of this brand of food and the fact that it’s sold through veterinarians would assure us of better-quality protein. But I suppose the lesson is: Don’t assume!

The concept of feeding our pets something that is not cooked is hard for some, especially veterinarians, to understand. In Chapter 7 Kymythy explains how cooking food for our pets, especially at high temperatures and pressures, can be detrimental. She states: “Research at the National Cancer Institute and John Hopkins University in the U.S. and the Queen Elizabeth Hospital in London, and other studies— including those conducted by experts in Japan and Europe— show that cooking meat with high temperatures creates chemicals that aren’t present when it’s raw. Seventeen different carcinogenic (cancer-causing) compounds develop that collectively are called heterocyclic amines (HCAs). These HCAs interfere with the body’s genetic structure and are proven to cause cancer in animals. They’re specifically linked to cancer of the stomach, pancreas, colon, heart, and breast. The substances are even found in nursing youngsters, so we know they travel through breast milk.” She also cites a study by Dr. Paul Kouchakoff that examined the effect of cooked and raw food on the immune system; “After much research, he concluded that raw food was viewed by the immune system as “friendly,” and cooked food was viewed as dangerous.” Lastly, Kymythy discusses the 10-year study by Dr. Francis Pottenger that demonstrated that cats fed an entirely raw-food diet were vastly healthier than those fed a cooked diet.

She concludes Chapter 7 stating “It’s ironic, really, how all these years later, many cat lovers are actually still repeating this research by feeding cooked petfood products to their cats. And not surprisingly, many are seeing the same ill-health effects that Dr. Pottenger saw in his cooked-food cats. These people certainly don’t intend to hurt their animal friends, it’s just that the cooked-product companies are very large, powerful, and convincing in their marketing. So who’s to blame for our cats’ health problems?

In Chapter 8 Kymythy discusses responsibility and the fact that as our cat’s guardians, we are ultimately responsible for their health. She also discusses, as she did on The Woof Meow Show, many of her concerns about the pet food industry and the overly close relationship they have with veterinarians, especially veterinary schools. Kymythy notes in the book: “…when I was studying animal nutrition at Cornell University’s College of Veterinary Medicine a few years ago, only a couple of my professors weren’t paid employees of petfood companies.” Like Kymythy, I find this corporate bias in our educational system very alarming.

In our interview with Kymythy, she also talked about how little time was spent in her nutrition classes at Cornell learning about real food; whole unprocessed, food in its natural form. However, when one considers that most of these “nutrition classes” are taught by a pet food company employee and that those companies do not use real food in their product, I guess one should not be surprised, although I would hope everyone would be disappointed.

In Natural Nutrition for Cats: The Path to Purrfect Health Kymythy also discusses the brilliant marketing strategies used by big pet food companies. What she says is so important I am quoting her below.

The biggest petfood companies hire brilliant marketers to sell their products. After all, what could be better than having experts (veterinarians) endorse your product? How did this come about? Well, one of the parent companies that’s become very involved with vets also makes toothpaste. Do you remember the old advertisement that boasted eight out of ten dentists recommend a particular brand? It was a brilliant campaign and put this firm at the top of toothpaste sales.

At the time, the company also had a very small petfood division they were about to sell, but an executive came forward with a great idea: If they could use the same tactic with this branch as they had with their toothpaste, they’d be equally successful. So they used the pharmaceutical industry’s practice of spending tons of money to woo doctors. In fact, a retired sales executive from the petfood company commented on why this marketing strategy works so well: “It’s just like taking drugs: You go to the doctor, and he prescribes something for you, and you don’t much question what the doctor says. It’s the same with animals.”

They know that the trust cat guardians have in vets is so strong that they’ll feed what they’re told without question. So the manufacturer spends a great deal of money enforcing that connection. In fact, other than universities, this company is the country’s largest employer of vets! They fund research and nutrition courses and professorships at veterinary colleges and offer a formal nutrition-certification program for technicians. They’ve also written a widely used textbook on animal nutrition that’s given free of charge to veterinary students, who also receive stipends and get products at zero or almost-zero charge.

This relationship doesn’t end after graduation. The corporation sends veterinarians to seminars on how to better sell their products, provides sales-goal-oriented promotions, gives them lots of promotional tools, and offers big discounts so that vets make more money on product sales.

Although not discussed in Kymythy’s book, as it is a recent development, a major pet food company is now purchasing veterinary clinics adding, even more, bias and pressure for the veterinarian, who will now be an employee of that company, to exclusively promote the company’s products. This direct financial relationship affects not only pet food but also vaccines. ( FMI )

In Chapter 9, Kymythy discusses how she decided to feed her cats by making her food at home, instead of relying on any commercial product. As she points out, while some call feeding pets real food a fad, commercial pet food is a relatively new idea. For hundreds of years, people with dogs and cats fed their pet’s real food that they prepared themselves. Some in the veterinary community will argue that there is no proof that feeding a pet a raw diet or homemade diet is safe. Kymythy states: ”There’s no proof that feeding your cats a processed pet food is better for them than a properly prepared meal of fresh, species-appropriate food. And anyone who says cats are living longer today because of those processed products also has no proof. Certainly, a cat may live longer today if it’s not outside being hit by a car or attacked by another predator. But the cats of my grandmother’s day were frequently living well into their late 20s without benefit of processed products. Feeding real food is really just the longest used way of feeding cats.” The fact that no studies exist to support that feeding processed foods provides optimal nutrition are also made by veterinarians Dr. Karen Becker and Dr. Barbara Royal in the documentary Pet Fooled: A Look Inside A Questionable Industry. ( FMI  )

Kymythy concludes the book by discussing how you can start making food for your cat. “The C.A.T. diet— CatAppropriate and Tasty! It’s a simple combination of raw meat (muscle and organ), bone, and a few supplements (or “supps” as we call them at my house). The ingredients provide every known nutrient, and the meal is easy to prepare.” She discusses shopping for supplies, preparing the food and how to transition your cat to their new diet.

If you want to learn how you can make healthy, nutritious meals for your cat or if you just want to find out more about cat nutrition and the good and bad of the pet food industry, I highly recommend Natural Nutrition for Cats: The Path to Purrfect Health by Kymythy Schultze

Articles on Don’s Blog (

Pet Nutrition – What Should I Feed My Pet?

What do you feed your dog?

Pet Nutrition: Some Myths and Facts – Part 1 – My story with Gus

Pet Nutrition: Some Myths and Facts – Part 2 – In the Spring 2017 issue of Maine DOG Magazine, Coming here soon!

Pet Nutrition: Some Myths and Facts – Part 3 – Look for this article in the Fall 2017 issue of Maine DOG Magazine, Coming here soon! –

Pet Nutrition – Should I Feed My Pet A Raw Diet?

Video – The Science and Dogma of Pet Nutrition with Dr. Richard Patton – A video of animal nutritionist, Dr. Richard Patton’s presentation, The Science and Dogma of Pet Nutrition, presented by Green Acres Kennel Shop in Bangor, ME on April 28th, 2016. –

Reflections on 20 Years as a Pet Care Professional – Changes in Pet Food and Nutrition – part 1

Reflections on 20 Years as a Pet Care Professional – Pet Food and Nutrition – part 2

Book Review – Ruined by Excess, Perfected by Lack – The paradox of pet nutrition by Richard Patton

Nutrition – Which Brand of Pet Food is the Best? – Part 1 –

Nutrition – Which Brand of Pet Food is the Best? – Part 2 –

Nutrition – Which Brand of Pet Food is the Best? – Part 3 –

Nutrition – Why Rotating Diets Makes Sense

Nutrition – Determining True Pet Food Costs

Pet Nutrition – How Much Fat Is In Your Pet’s Food?  –

Pet Nutrition – New Zealand dog diet study a wake-up call for dog nutrition

Pet Nutrition –Vital Essentials® Pet Food

Shared Blog Post – FDA on a Witch Hunt Against Commercial Pet Food? A Little Spritz of This Makes Pet Food Far Safer

Pet Nutrition – From Dr. Karen Becker – A Vegetarian or Vegan Diet Is Not Healthy For Your Dog or Cat

Podcasts from The Woof Meow Show (

Podcast – Pet Nutrition with Kymythy Schultze Author of Natural Nutrition for Cats: The Path to Purrfect Health –

What do you feed your pets?

Podcast – Pet Nutrition with Dr. Richard Patton

Podcast – Pet Fooled – A Look Inside A Questionable Industry with Kohl Harrington


Beginnings – Getting Your Dog and Cat Started on a Raw Diet by Melinda Miller and Honoring Your Cat’s Natural Diet by Terri Grow < Click here for a free download >

Feline Nutrition: Nutrition for the Optimum Health and Longevity of your Cat – Lynn Curtis

Natural Nutrition for Cats: The Path to Purr-fect Health – Kymythy Schultze

Natural Nutrition for Dogs and Cats – The Ultimate Diet – Kymythy Schultze

Ruined by Excess, Perfected by Lack – Dr. Richard Patton

See Spot Live Longer – Steve Brown and Beth Taylor

The Truth About Pet Foods – Dr. Randy Wysong

Unlocking the Canine Ancestral Diet – Steve Brown


©31JUL17, Donald J. Hanson, All Rights Reserved
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